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Pecan Pie...
Pecan Pie

Even though pecan pies are so sweet it is still nice to serve them warm and with a scoop of vanilla ice cream.


PREP TIME   15 Min
COOK TIME  30 Min
READY IN     45 Min

Nutrition Information :

 
SUBMITTED BY: Jo

Pecan Pie

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INGREDIENTS

 Imperial  METRIC

 
SERVINGS: 2 Pies
 
3 Eggs, beaten
1 Cup Sugar
1 Cup Karo Syrup
2 Cups Pecan, chopped
1 teaspoon vanilla
4 Tablespoons butter or margarine
 
 
 
 
DIRECTIONS
 
Mix all the above ingredients in order given and pour into two unbaked pastry crusts.
Bake at 350 degrees F for about 30 minutes or until golden brown.
 
 
 
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