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German Chocolat...
German Chocolate
Cake


This is one of my favorite cakes. It is a bit of a cheat using a box cake mix but unforgetable.


PREP TIME   15 Min
COOK TIME  40 Min
READY IN     55 Min

Nutrition Information :

 
SUBMITTED BY: Jodie



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INGREDIENTS

 Imperial  METRIC

 
SERVINGS: 8-10 people
 
Step 1:
1 German Chocolate cake mix with pudding
1 stick butter – melted
1 egg – beaten

Step 2:
1 (8oz.) cream cheese – softened
3 eggs – beaten
1 box powdered sugar


 
 
 
 
DIRECTIONS
 
Step 1:
Mix the first three ingredients above and pour in a 9 x 13 inch baking tin.

Step 2:
Mix the second group of ingredients from above and pour over the above cake mixture.

Bake at 350 degrees F for 40 minutes.

 
 
 
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